On September 22, 2010 the Boston Bar Association will hold "Take a Bite: Snack-Size Pro Bono Opportunities That Fit Your Practice," a networking seminar and reception where organizations will offer and educate guests on meaningful opportunities to enable lawyers to give back to their communities through projects designed to take fewer than 10 hours. We all know that Pro Bono Work is rewarding, but BBA Week wanted to see how BBA Members rewarded themselves in other ways. So we asked:


"Is there a snack, treat or something else you reward yourself with after a job well done? "

 If you would like to respond to a future Voices of the Bar, make sure you send a headshot, and contact Eric Fullerton at efullerton@bostonbar.org.

Marijane Benner Browne – Goodwin Procter
"Because jobs well done usually involve the investment of significant time and energy, I find that I look for ways to take a little extra time to relax - sleeping in a little later, going for a long leisurely run, slipping out to attend one of my sons' soccer games or practices or going out to dinner with family and friends.  Of course, if time is still at a premium, a large warm chocolate chip cookie certainly provides a welcome reward!"

Dawn Stolfi Stalenhoef - Lawson & Weitzen
"Since I am always looking for an excuse to open a nice brut champagne or a full-bodied red wine, I have pretty loose criteria for what may warrant a 'celebration.'  In the case of a true job well done, my long-standing tradition is dinner at Grill 23 with my husband.  I always order the Slow Roasted Beef Tenderloin, medium rare.  We usually choose a red wine from Argentina, Spain or Chile, since they are often the only remaining 'value for the money' bottles on the extensive wine list.  If we're feeling adventurous, we simply describe our taste (or mood) to Alex DeWinter, the very intuitive Wine Director, and rely on him to surprise us with something wonderful.  Mmmm...I must be due to celebrate something..." 

Leiha Macauley – Day Pitney
"Ice cream. Any flavor, any time of year, but never with nuts."

Staci Rubin - Alternatives for Community & Environment, Inc
"When I want to reward myself for a job well done, I enjoy a long walk around my neighborhood in East Boston interrupted by a kite-flying session at Constitution Beach.  The day must end with a home-cooked meal." 

Marshal S. Grant - Burns & Levinson
"After a job well done, I go for lobster, preferably male, even if we have to ship it in."

Lucinda Rivera - Law Offices of Lucinda Rivera
"My favorite treat is ice cream. But only coffee chip or some other sort of coffee flavoring. In the ice cream department, you will never go wrong with Mudpie a combination of coffee and chocolate and oreos."

Georgia J. Maheras - Health Care For All
"A hot soy latte"